Thursday 29 April 2010
Brussels Sprouts cooked with grated coconut (thoran)
Posted by My Kitchen Antics at Thursday, April 29, 2010 18 comments
Labels: brussels sprouts, Exciting Events, Kerala Cuisine, Side Dish, Very Veggie
Wednesday 28 April 2010
Whisky Coffee Cake with sour cream
Posted by My Kitchen Antics at Wednesday, April 28, 2010 13 comments
Labels: Cakes and Cookies, Delectable Desserts, whisky coffee cake with sour cream, whisky glaze
Tuesday 27 April 2010
Borrowed recipes
Posted by My Kitchen Antics at Tuesday, April 27, 2010 15 comments
Labels: Borrowed Recipes, Cakes and Cookies, cookies, Kerala Cuisine, raw bananas, snack, vazhakka thoran, Very Veggie, white chocolate cookies
Monday 26 April 2010
Strawberry Basil Lemonade
Posted by My Kitchen Antics at Monday, April 26, 2010 18 comments
Labels: basil, Cocktails and Drinks, Exciting Events, herbs, lemonade, strawberry, summer soother
Saturday 24 April 2010
Grilled tandoori-flavoured prawns
Posted by My Kitchen Antics at Saturday, April 24, 2010 14 comments
Labels: Appetizers, North Indian, Side Dish, Sumptuous Seafood, Tandoori
Thursday 22 April 2010
Prawns in a spicy, tangy tamarind gravy
Posted by My Kitchen Antics at Thursday, April 22, 2010 17 comments
Labels: Appetizers, dry shrimp, Kerala Cuisine, Non Vegetarian, Side Dish, spicy tangy prawns, Sumptuous Seafood
Wednesday 21 April 2010
Mushroom and Salami Cutlets by Miri
Posted by My Kitchen Antics at Wednesday, April 21, 2010 10 comments
Labels: Appetizers, guest posts, Non Vegetarian, Pork, salami and mushroom cutlets, Side Dish
Sunday 18 April 2010
Lime-chilli marinated scallops in a black bean sauce
Posted by My Kitchen Antics at Sunday, April 18, 2010 15 comments
Labels: Chinese, Mains, Non Vegetarian, scallops in black bean sauce, Sumptuous Seafood
Thursday 15 April 2010
A twist on the Mexican Burrito
Posted by My Kitchen Antics at Thursday, April 15, 2010 15 comments
Labels: Beef, beef burritos, Exciting Events, Mains, Mexican, Non Vegetarian, Party Knick Knacks, refried beans
Sunday 11 April 2010
A Crafty Affair
Posted by My Kitchen Antics at Sunday, April 11, 2010 11 comments
Labels: cardboard photo frame, cotton yarn, craft, gift, pastel shades, Randomness
Saturday 10 April 2010
Cheesy Mini Buns
Posted by My Kitchen Antics at Saturday, April 10, 2010 16 comments
Labels: Baked Goodies, Breakfast and Brunch, cheese, Mini buns, Side Dish
Friday 9 April 2010
Reposting a few entries
Posted by My Kitchen Antics at Friday, April 09, 2010 7 comments
Labels: buttermilk blueberry pancakes, Exciting Events, ITV Britain's Best Dish competition, pancakes, re-post, Wholemeal buttermilk pancakes
Thursday 8 April 2010
Beat and bake chocolate cake
(Post updated with new images)
Add the boiling water slowly. Mix it well into the batter. It may be a bit watery, but its ok.
Cook for about 35 to 40 minutes (depending on the cake pan used) or until a skewer comes out clean.
If too dense, pour some caramel on top and make it a fudge cake :)
Posted by My Kitchen Antics at Thursday, April 08, 2010 20 comments
Labels: bake or shop day, Cakes and Cookies, chocolate cake, Delectable Desserts, Easy Recipes
Tuesday 6 April 2010
Spicy Beef Curry
Posted by My Kitchen Antics at Tuesday, April 06, 2010 13 comments
Labels: Beef, Easy Recipes, Kerala Cuisine, Mains, Non Vegetarian, Side Dish
Monday 5 April 2010
Thin Cut Beef Steak with Herby Potato Wedges
We got some brilliant thin cut steak from the butcher and so decided to grill it. Added some blanched string beans, grilled courgettes and potato wedges and it was a wholesome meal. I didn't take pics of the final meal because the steaks smoked up and caused my smoke alarm to go off. I, as usual, panicked and then Ro had to turn it off. By then I lost my appetite and was in no mood to style it.
Posted by My Kitchen Antics at Monday, April 05, 2010 8 comments
Labels: bbq, Beef, blanching, courgette, garlicky potato wedges, Grills, herbs, Mains, Non Vegetarian, thin cut steak
Thursday 1 April 2010
Thai Green Curry (Chicken) and memoirs from our Thailand trip
Posted by My Kitchen Antics at Thursday, April 01, 2010 19 comments
Labels: Exciting Events, Poultry, Tasty Thai, Thai green chicken curry, Thailand, Travel